ISO9001:2015改版開始倒數

Posted by on 3 月 3, 2014 in ISO國際標準認證 | 0 comments

本次改版幅度頗大,
並增加對環境考量和管制的要求,
如7.1.3 Process environment
整個ISO9001標準改版預計於2015年9月完成正式發布,
在正式發布前,還有多個審查階段,

審查程序如下,計7個階段:
1.Preliminary–Preliminarywork item(PWI)
2.Proposal–New work item proposal(NP or NWIP)
3.Preparatory–working draft(s)(WD)
4.Committee–committee draft(s)(CD)
5.Enquiry–draft international standard(DIS)
6.Approval–final draft international standard(FDIS)
7.Publication–international standard(IS)

預計2014年四月~八月進行DIS版本,
2015年七月~九月進行FDIS版本,
於2013年六月~八月已完成CD版本審查,

以下是是ISO9001:2015CD版的目錄:
ISO9001:2015(CD)目錄
Introduction
1.Scope
2.Normative references
3.Terms and definition

4.Context of the organization
4.1 Understanding the organization and its context
4.2 Understanding the needs and expectation of interested parties
4.3 Determining the scope of the quality management system
4.4 Quality management system

5.Leadership
5.1 Leadership and commitment
5.2 Policy
5.3 Organization roles, responsibilities and authorities

6.Planning
6.1 Actions to address risks and opportunities
6.2 Quality objective and planning to achieve them
6.3 Planning and changers

7.Support
7.1 Resources
7.1.1 General
7.1.2 Infrastructure
7.1.3 Process environment
7.1.4 Monitoring and measuring devices
7.1.5 Knowledge

7.2 Competence
7.3 Awareness
7.4 Communication

7.5 Documented Information
7.5.1 General
7.5.2 Creating and updating
7.5.3 Control of documented information

8.Operation
8.1 Operational planning and control

8.2 Determination of market needs and interactions with customers
8.2.1 General
8.2.2 Determination of requirements related to the goods and services
8.2.3 Review of requirements related to the goods and services
8.2.4 Customer communication

8.3 Operational planning

8.4 Control of external provision of goods and services
8.4.1 General
8.4.2 Type and extent of control of external provision
8.4.3 Documented information for external providers

8.5 Development of goods and services
8.5.1 Development process
8.5.2 Development control
8.5.3 Development transfer

8.6 Realization of goods and services
8.6.1 Control of production of goods and provision of services
8.6.2 Identification and traceability
8.6.3 Property belonging to customers or external providers
8.6.4 Preservation of goods or services
8.6.5 Post delivery activities
8.6.6 Release of goods or services

8.7 Release of goods or services
8.8 Nonconforming goods and services

9.Performance evaluation
9.1 Monitoring, measurement, analysis and evaluation
9.1.1 General
9.1.2 Customer satisfaction
9.1.3 Analysis and evaluation of data

9.2 Internal audit
9.3 Management review

10.Improvement
10.1 Nonconformity and corrective action
10.2 Continual improvement